First blog post since I moved to Austin and OF COURSE, it's about food. Specifically, something I've never made before — Cherry Empanadas (Tasty calls them 'hand pies' but no, they're Empanadas. Get it together, y'all). I lost my baking and cooking groove for awhile there after moving, but everrrrrr so slowly I'm getting it back, one new kitchen gadget at a time (P.S. Shout out to the H-E-B Plus in Kyle, TX where I bought a ton of shiny, new stuff for my mismatched collection