First off, no Regina, butter is not a carb. Whew, that's been bothering me for a while. Okay, now that we've gotten those particular Mean Girls references out of the way, lets get onto the goods, annnnd there's butter involved! Sometimes you really just want a beautiful grilled cheese to warm up your day/evening/middle of the night (I don't judge, midnight snacks are the best). With just two extra steps and some slightly fancier ingredients, I had a brain child moment via Pi

Fall is finally upon us, but here in Texas, the Weather Gods are laughing in our faces and telling us to put those flannel shirts and fuzzy socks back in the closet because IT'S STILL FRICKIN' HOT OUTSIDE. Well, jokes on you, weather, because I got randomly in the mood to make one of my favorite chilis the other day, and guess what: It's dead easy to make and takes less than an hour and some change to prep, cook, and serve (even faster if you're going meatless)! Just look at

I blame binge watching Great British Baking Show (again) on Netflix for the early appearance of my 5th annual Pumpkin Bread rollout. This is one of the few baking recipes I bust out every year that is absolutely from scratch, and it makes me feel like Julia fricken Child (accent and everything) when it comes out of the oven, and boy will your kitchen smell amazing when it does. Every year when I finally get around to making this bread, it just makes me feel like Fall is final